So, sometime last year, I tried this wine. It was mentioned on a conversation thread about wines people liked priced under $10. I found it at Beverages and More for $10. Drank it, liked it. Even bought some for my parents who also liked it.
Cut to: today. I'm at Target and I see this wine. "Wow - that's surprising," I think. Didn't know it was such a high production wine that it could supply Target. Weird. So, I buy two bottles at $11 each and take them home. I thought it was kind of cool that I was buying wine at Target, especially one I knew I liked.
Well... I don't think I'll be buying wine at Target again anytime soon. The wine in question is a 2006 Red Guitar from Navarra, a blend of Tempranillo (55%) and Garnacha [aka Granache] (45%). Not sure what happened in the past year and a half, but this wine is a mess to my palate. When we first opened it, there was a benign nose - nothing weird - dark fruit and some smoke. But the taste was disjointed - earth and tobacco with some cherry, a sour finish. The worst part was the residual sugar which made it pretty awful. OK, maybe it needs to breathe.
Five hours later in a decanter, it's not improved. Same problems. A bit more mellow, but not tasty to me. The sugar component is just completely off-putting to me. Maybe this is a bad bottle, but it has none of the signs of it being flawed. Rachel had the same reaction.
I checked around and this wine gets pretty good scores and is well liked. I don't know. Maybe they've had to increase production and, as a result, reduce quality? Totally a guess. Perhaps the previous vintage I had was better. It's a head scratcher. But definitely not a wine for me. So, if anyone needs a bottle, I have a spare.
2 comments:
Did they maybe leave it next to a heater or get transported in a hot truck? I't could have started to turn without going vinegary. Just a thought. Or did this target have it near a very bright window?
Good point. It wasn't near a window, so it wasn't that, but I wondered about heat issues too. They probably don't take too much care in the shipping or storage of wines like wine shops would.
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